Low Stock : Left
With gentle steaming method whereby flavours and aromas of the food are sealed in, you can prepare sweet and savory cuisines at the same time, without cross transfer of taste and aromas. As the food in the steam oven are enveloped in a “steam bath” instead of being immersed in water, the essential vitamins and minerals are retained. As steam cooking requires no oil or seasoning, you can savour fat-free food in its freshest and most natural taste!
White LED backlit Twin Encoder programmer
Animated Multistart Program
people are currently looking at this product
Estimated delivery time 1-3 days